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Paula Grubb Nutrition

The Caffeine Dilemma - Your Daily Friend or Foe


Caffeine: That aromatic elixir many of us rely on to jumpstart our mornings or power through a long day. But is it a friend or foe to our health? The answer, as it turns out, is a bit of both. Let's delve into the complexities of caffeine consumption and its effects on our bodies.



What is Caffeine?

Caffeine is a natural stimulant found in various foods and beverages, including coffee, tea, chocolate, and energy drinks. It works by blocking the action of adenosine, a neurotransmitter that promotes relaxation and sleepiness, leading to increased alertness and energy.


The Benefits:

Energy Boost: Whether it's from a quick instant coffee, a meticulously crafted barista creation, or other caffeinated beverages, caffeine provides a much-needed energy surge to your day.

Enhanced Cognitive Function: Regardless of the source, caffeine can sharpen focus and improve mental clarity, helping you power through tasks with ease.

Physical Performance: From energy drinks to tea, caffeine mobilizes fatty acids from fat tissues, providing an energy boost that can improve endurance and performance during exercise.

Mood Enhancement: Whether it's a swift shot of espresso, a refreshing cup of green tea, or a fizzy energy drink, caffeine stimulates the release of neurotransmitters like dopamine and serotonin, promoting feelings of happiness and well-being.



The Cons:

Adrenal Health: Excessive caffeine consumption, whether from coffee, tea, energy drinks, or other sources, can strain the adrenal glands, leading to increased cortisol production and potential adrenal fatigue over time.

Sleep Disruption: Regardless of its form, caffeine's stimulating effects can linger, disrupting sleep quality and leading to fatigue and impaired cognitive function the next day.

Dependency: Both traditional caffeinated beverages and newer energy drinks can contribute to caffeine dependence, with withdrawal symptoms like headaches and irritability when consumption is reduced or stopped abruptly.

Gut Health: Caffeine can increase stomach acid secretion, which may exacerbate symptoms of acid reflux and contribute to gastrointestinal discomfort in some individuals. Additionally, excessive caffeine intake may disrupt the balance of gut bacteria, potentially leading to digestive issues like bloating, gas, and diarrhea.

Weight Gain: While coffee itself is low in calories, the addition of sugar, cream, or flavored syrups can significantly increase its calorie and sugar content, potentially contributing to weight gain and an increased risk of metabolic disorders like obesity and type 2 diabetes.




Photo credit - healthline


How much caffeine is in a cup of coffee?

This depends on the type of beans used as they all contain different amounts of caffeine, the roasting process, lighter roasts have more caffeine that darker roasts, the type of coffee, whether it is an instant coffee, espresso, or decaf, and the serving size, which is dependent on the size of the cup used

 

But you are generally looking at about 95mg for each regular cup

 

If you are having 4 – 6 cups a day this places it up around the 400 to 600mg per day. 

If you grab a cuppa when you are out you could be looking at that  amount in just one cup. 


Is it better to have decaf?

Not unless you know how your brand of decaf has been extracted or you  drink organic decaf. 

Decaffeinated coffee is usually made by rinsing coffee beans with chemical solvents. Each time the beans are rinsed, some percentage of the caffeine dissolves in the solvent. This process is repeated until most of the caffeine has been removed, but it doesn’t get all of the caffeine out, it just contains less than regular coffee, it leaves about 7mg in it,  and it doesn’t contain all of the same health benefits as regular coffee.


How long does it stay in your system for

The level of caffeine in your blood peaks about one hour after consumption and stays at this level for several hours for most people. Six hours after caffeine is consumed, half of it is still in your body. It can take up to 10 hours to completely clear caffeine from your bloodstream from the one cup. 

 

General guidelines for safe consumption

Know Your Limits: Be aware of how much caffeine you consume daily and understand your own tolerance level. Generally 1-2 cups a day is ok.

Monitor Intake from All Sources: Remember that caffeine is not just found in coffee but also in tea, energy drinks, soda, chocolate, and some medications. Be mindful of your total caffeine intake from all sources throughout the day.

Timing Matters: Avoid consuming caffeine on an empty stomach, ideally 30 minutes or more after eating, and before 2pm if you aim to sleep well.

Listen to Your Body: Pay attention to how caffeine affects your body and mood. If you experience adverse effects such as jitteriness, increased heart rate, or digestive discomfort, consider slowly reducing your daily intake. Use a smaller cup and only drink half.

Consider Alternatives: If you find yourself relying heavily on caffeine for energy, consider incorporating other strategies for boosting alertness and productivity, such as regular exercise, adequate sleep, and a balanced diet rich in nutrients.

Whether you're brewing up your favorite blend at home or grabbing a quick energy boost on the go, remember to strike a balance that supports your overall well-being.



 

Book in with me:  If you feel that your health needs more support, targeted relief strategies and further investigation, let's book a free clarity call and chat about how I can help you further. https://www.paulagrubbnutrition.com/contact 


Or contact me at paulagrubbnutrition@gmail.com   We can meet online or in clinic 


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